Friday, June 15, 2012

Knotted Cardamom Buns

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This weekend is Swedish Days in my town.  I decided to make this recipe for Knotted Cardamom Buns from Tomas, someone I follow on Twitter.  The recipe is in Swedish, but you can use a translating tool or click here for the directions in English.

They are delicious!  A little sweet, but not too much.  Perfect.

My husband bought me a Swedish flag from the store down this street this morning.  I had to laugh when I read where it was made.

Glada Svenska Dagar! (Happy Swedish Days!)Pin It Best Blogger Tips
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